LICORES / LIQUORS
Licores
AMARULA
4 500,00
Amarula é um licor da África do Sul preparado com creme de leite e suco do fruto da árvore maruleira (Sclerocarya birrea). Possui um teor alcoólico de 17%;
Amarula is a liqueur from South Africa made with cream and juice from the marula tree fruit (Sclerocarya birrea). It has an alcohol content of 17%.
Amarula is a liqueur from South Africa made with cream and juice from the marula tree fruit (Sclerocarya birrea). It has an alcohol content of 17%.
LICOR BEIRÃO
4 500,00
O Licor Beirão é um licor típico de Portugal, em particular da região da Beira.
A sua produção teve início no século XIX, na vila da Lousã, com base em diversas plantas - entre as quais a menta, a canela, o eucalipto, o alecrim, a alfazema, a hortelã e o cardamomo e sementes aromáticas, submetidas a um processo de dupla destilação;
Licor Beirão is a typical liqueur from Portugal, especially from the Beira region. Its production began in the 19th century in the town of Lousã, based on various plants – including mint, cinnamon, eucalyptus, rosemary, lavender, peppermint, cardamom, and aromatic seeds, which undergo a double distillation process.
A sua produção teve início no século XIX, na vila da Lousã, com base em diversas plantas - entre as quais a menta, a canela, o eucalipto, o alecrim, a alfazema, a hortelã e o cardamomo e sementes aromáticas, submetidas a um processo de dupla destilação;
Licor Beirão is a typical liqueur from Portugal, especially from the Beira region. Its production began in the 19th century in the town of Lousã, based on various plants – including mint, cinnamon, eucalyptus, rosemary, lavender, peppermint, cardamom, and aromatic seeds, which undergo a double distillation process.
LIMONCELLO
5 000,00
Limoncello é um licor de limão tradicional produzido principalmente no sul da Itália, especialmente ao redor do Golfo de Nápoles, do Golfo de Salerno, assim como na Sicília e em Gargano;
Limoncello is a traditional lemon liqueur produced mainly in Southern Italy, especially around the Gulf of Naples, the Gulf of Salerno, as well as in Sicily and in Gargano;
Limoncello is a traditional lemon liqueur produced mainly in Southern Italy, especially around the Gulf of Naples, the Gulf of Salerno, as well as in Sicily and in Gargano;
MALIBU
5 000,00
Malibu é uma bebida alcoólica que combina o sabor suave e refrescante do coco com rum caribenho;
Malibu is an alcoholic drink that combines the smooth, refreshing taste of coconut with Caribbean rum.
Malibu is an alcoholic drink that combines the smooth, refreshing taste of coconut with Caribbean rum.
TIA MARIA
4 000,00
Tia Maria pode ser consumida pura com gelo, mas também é frequentemente usada como ingrediente em coquetéis ou com café. Também pode ser misturada com leite e gelo;
Tia Maria can be consumed straight with ice, but it’s also often used as an ingredient in cocktails or with coffee. It can also be mixed with milk and ice.
Tia Maria can be consumed straight with ice, but it’s also often used as an ingredient in cocktails or with coffee. It can also be mixed with milk and ice.
LICORES
OLD VALLEY
9 000,00
Licor com toda a riqueza das natas frescas. Perfeito para beber puro, com gelo ou misturado em coquetéis;
Liqueur with all the richness of fresh cream. Perfect to drink neat, on the rocks, or mixed in cocktails.
Liqueur with all the richness of fresh cream. Perfect to drink neat, on the rocks, or mixed in cocktails.
LICORES
TRIPLE SEC
3 000,00
Triple sec é um licor cítrico incolor com sabor de laranja. É utilizado em diversos coquetéis e receitas para adoçá-los e conferir com leve toque cítrico;
Triple sec is a colorless citrus liqueur with an orange flavor. It is used in various cocktails and recipes to sweeten them and give a light citrus touch.
Triple sec is a colorless citrus liqueur with an orange flavor. It is used in various cocktails and recipes to sweeten them and give a light citrus touch.